Apricot

Apricot & Coconut Semifreddo

Apricot & Coconut Semifreddo 3/4 cup white sugar2 eggs3 egg yolks400 g tin coconut cream CHILLED--do not skip chilling it!300 ml thickened cream8 good sized Apricots or 10 small Prep a loaf pan. If using metal you'll need to line it with cling film. Beat eggs, sugar and egg yolks with a handheld electric mixer [...]